Couscous

Medium Couscous

Couscous is made from durum wheat grown and produced in France, however it can also be sourced various other countries. The wheat is ground into fine semolina and then passed through a process where water is sprayed onto the grain to produce the couscous grain, the couscous is then cooked at 100 degrees for a few minutes and then dried with cool air to bring the couscous back to ambient temperature.

Wholewheat Couscous

Wholewheat Couscous

Couscous is made from durum wheat grown and produced in France, however it can also be sourced various other countries. The wheat is ground into fine semolina and then passed through a process where water is sprayed onto the grain to produce the couscous grain, the couscous is then cooked at 100 degrees for a few minutes and then dried with cool air to bring the couscous back to ambient temperature.

Organic White Couscous

Organic Couscous

Couscous is made from durum wheat grown and produced in France, however it can also be sourced various other countries. The wheat is ground into fine semolina and then passed through a process where water is sprayed onto the grain to produce the couscous grain, the couscous is then cooked at 100 degrees for a few minutes and then dried with cool air to bring the couscous back to ambient temperature. There are variations of couscous, we supply medium couscous, whole wheat couscous and Organic white couscous.

Tapioca

Tapioca

Tapioca (seed pearl), made from the cassava root grown in the Philippines and Indonesia. Makes a dessert by cooking in milk.